About the Client
Coffee anthropology describes the cultural space that is created when diverse people and beautiful space come together with delicious food and exquisite coffee. It’s this ethos that underpins all that we do.
At folk cafe quality and ethics are the core of our offering. So why are we different?
All of the eggs and chicken used in our meals are free range. Our beef burger patties are hand made with grass fed beef. We use only recyclable and biodegradable packaging in store. We support local producers wherever we can. Our coffee roastery sources green beans from free trade and rainforest alliance registered suppliers. We bake all of our pastries and cakes ourselves . Our bar boasts wine, beer & gin from some of the best local producers. We use 100% virgin olive oil
We focus on general health and balance in recipe development and aim to minimise unnecessary fats, salt, flavourants, colourants and preservatives
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